The arrival of Spring brings with it many reasons to celebrate, and there’s no better way than by opening your home to family and friends. Whether it’s a dessert party after a spring recital, a Mother-Daughter tea in honor of Mother’s Day, or a brunch after the Saturday morning game, you can create great memories with the people you care about by following a few simple tips:
Food – Pick a menu that uses items that are in season and that can be partially prepared in advance. Slice a pound cake or angel food cake, serve with sliced fresh strawberries, chocolate sauce and whipped cream, and you’ve got the main course for your next dessert party. For a Mother-Daughter tea, take help from your local grocery store, serving fancy cookies or croissants with assorted jams and jellies. For an easy brunch, serve a make-ahead egg casserole (check out http://www.cooks.com/ for a variety of recipes), some cinnamon-raisin bread, sliced ham and a homemade fruit salad (also make-ahead), and you’ve got a brunch menu that can feed a crowd in a hurry.
Creating a memorable event doesn’t have to cost a lot of money, and doesn’t have to take a lot of time. With a little advance planning, you will be able to relax and have fun – and if you’re having fun, your guests will, too.
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